Bread Proofing & Baking

Sasa Demarle’s bread product line includes trays for the entire bread making process - from proofing through baking. We offer both flexible and rigid molds in all different shapes and sizes, as well as a variety of different coatings. We also provide products which have been adapted to automatic lines for industrial customers.

This section is still under development - complete product information will be added soon. Thank you for your patience! In the meantime, please click on the link below to view the BREAD PROOFING & BAKING section of our new catalog in PDF format.

Catalog Download - Bread Proofing and Baking

Contact us for a price
6.68” x 2.5” (122 x 42 mm) Depth 1.18” (30 mm)  Vol. 7.8 oz (230 ml) 18” x 31.5” (400 x 800 mm) 16...
In stock

Contact us for a price
10.25” x 2.5” (259 x 64 mm) Depth 1.18” (30 mm)  Vol. 13.5 oz (400 ml) 18” x 26” (400 x 600 mm) 8...
In stock

Contact us for a price
10.25” x 2.5” (259 x 64 mm) Depth 1.18” (30 mm)  Vol. 13.5 oz (400 ml) 26” x 31.5” (600 x 800 mm) 18...
In stock

Contact us for a price
11.75” x 2.5” (299 x 60 mm) Depth 1.18” (30 mm) Vol. 15 oz (445 ml) 18” x 26” (400 x 600 mm) 6 indents
In stock

Contact us for a price
12.37” x 2.5” (314 x 60 mm) Depth 1.18” (30 mm) Vol. 14.7 oz (435 ml) 18” x 26” (400 x 600 mm) 6 indents
In stock

Contact us for a price
12” x 2.75” (305 x 71 mm)  Depth 1.18” (30 mm) Vol. 16.91 oz (500 ml) 18” x 26” (400 x 600 mm) 10 indents
In stock

Contact us for a price
Diameter:  4.37”  (110/95 mm) Depth: 2.37” (60 mm)  
In stock

Contact us for a price
Diameter:  5.87”  (150/140 mm) Depth: 2” (50 mm)  
In stock

Contact us for a price
Diameter:  6.12”  (155/147 mm) Depth: 2” (50 mm)  
In stock

Contact us for a price
Diameter:  6.68”  (170/165 mm) Depth: 2” (50 mm)  
In stock

Contact us for a price
Diameter:  7.06”  (180/175 mm) Depth: 2.37” (60 mm)  
In stock

Contact us for a price
Diameter:  7.06”  (180/157 mm) Depth:  2.75”  (70 mm)  
In stock