Flexipan® Air Tartlets

Our line of Flexipan® Air Tartlets molds helps to simplify the production tartlet bases (both fully and partially baked). Flexipan® Air Tartlets eliminates the need to prick or line the dough, and you will not need to garnish with dry beans either. Flexipan® Air's perforated texture allows perfect and uniform heat diffusion for superior quality baking, resulting in a perfectly crusty pastry!